Characteristic:
Fresh, yellow color. The aroma is exceptionally harmonious, combining shades of ripe citrus fruits and tinges of oak wood. The wine is mild, with pleasant freshness and an impressive aromas. Balanced and harmonious, Contemplations Chardonnay 2006 carries the new style in the production of white wines.


Served: at 9 Cº CONTEMPLATIONS Chardonnay 2006


To be consumed: with lamb roasted fish dishes, grilled fish, lobsters, mussels, oysters, chicken in cream sauce, soft cheese.

Characteristic:
Deep, dark ruby color with cherry tinge. The wine possesses an intricate bouquet of earthy scents, black forest fruits, pepper and dominating noble tinge of tobacco, which contribute to its explosive nose. The wine is rich, powerful, and full body with velvet taste of black chocolate and caramel. A very pleasant final with harmonious and sift tannins. A long lasting aftertaste. With its well integrated oak and rich final, this wine is very suitable for bottle aging.


Served: at 16-17 Cº


To be consumed: with lamb, roasted red meat, game with wine sauce, ripe cheese.

Characteristic:
Seductive fresh color, similar to the inner part of a grapefruit. Rich nose consisting of multiple grassy, citric and fruit aromas of pine-apple and guava. Abundant structure and taste, resembling a home-cooked pie, with orange peel and forming a complete impression of that fascinating wine with juicy final.


Served: at 8 Cº


To be consumed: with cold fish entrée, salmon with lemon taste, meals of breast, cake with white sauce.